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CakeBoss Easy Vanilla Icing
A handy recipe made with pantry staples.
Prep Time
10
minutes
mins
Servings:
1
cup
Cost:
$2.53
Ingredients
4
tbsp
salted butter
very soft
4
cups
powdered sugar
1 ½
tsp
vanilla extract
or other flavoring of choice
3
tbsp
milk, or liquid of choice
add more if necessary to achieve desired consistency
Instructions
Whip butter until soft and fluffy.
Add 1 cup powdered sugar and blend until combined.
Add vanilla and milk (or liquid of choice) and blend well.
Gradually add the rest of the powdered sugar to desired consistency.
Beat about 5 minutes. Color will gradually lighten with beating.
Store on counter for 5 days or the refrigerator for two weeks. It also freezes well!
Notes
You can use practically any liquid to flavor this recipe. Here are a few options:
Milk
Half'n'half
Heavy Cream
Water
Orange Juice
Coconut Milk
Almond Milk
Soy Milk